Top 5 Reasons to Eat Grass-Fed Meat

Do we eat grasses? The truth is, we do. We do eat a bit of grass when we eat corn, rice and wheat, all of which are grasses. But actually, what we eat is their seeds, the dense package of complex carbohydrates that is the specialty of annual grasses. Perennial grasses, which are more common, pack a larger proportion of their energy in their roots, stems and leaves; the building block for these...